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Rio Rancho’s newest place to gather for unparalleled hospitality is Whiptail. Our focus is on making each experience unique and second to none through heartfelt hospitality, approachable quality wines, and scratch made food designed for sharing and pairing with the flexibility to customize your own experience each time you visit. We are your home away from home to gather with friends, explore new flavors, and be taken care of like a part of our family.

 

Whiptail features a large, covered patio, scalable interior dining rooms, cozy wine focused ambiance, comfortable seating, and intimate gathering spaces to encourage guests to visit often, and stay a while.

 

Whiptail will focus on small bites prepared by Executive Chef Joe Anguiano that will be either “something you know done in a creative way” or “Something creative done in a way you know.” Our fresh from scratch menu will pair with the area’s largest selection of wine by the glass which are also available by the bottle. Emphasis will be on shareable and social experiences. The bar will feature beers on tap from local breweries, breweries from around the state and region, and a selection of quality spirits and cocktails.

 

As local residents ourselves, we will be intimately tied to the community, local clubs, businesses, and philanthropic organizations.

 

The Food will be our own version of ‘American Tapas’, or American foods made to share or pair with wine ‘Tapas Style’, charcuterie, cheese, and creative specialties. Guests will be able to mix and match to their hearts content while maintaining their connections to the large groups of friends they came with. The overarching theme of Whiptail will be a sense of gathering people to enjoy spending time together over sharable, delicious food and drink.

We are excited to bring something so special to the town we love and call home.

Interested in a job? Apply Here to work at Rio Rancho's newest eatery! 

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